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Who Slaughters the Competition?
2.5 years after violent protests, a look at what’s actually threatening French cattle farmers
Jul 17
5
2
1
Trade, Law, & Livestock
An extension of last week’s theme + does the EU want to feed the world, or sell expensive prosciutto?
Jul 10
3
3
1
The Invisible Hand Making You Sick
Commercial Determinants of Health sounds like academic jargon. It isn’t.
Jul 3
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10
1
2
June 2026
Food As Commons for Beginners
A Conversation with Jose Luis Vivero Pol
Jun 26
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28
7
7
Farming’s Triple Loss
Wasted fertiliser billions, rice paddies' rising emissions, & regen captured by Big Food
Jun 19
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3
2
From Food Systems to Dictatorships and Back Again
Notes from Oslo, including how not to be Will Smith
Jun 12
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9
3
How China Shapes What the World Grows & Eats
Based on TABLE’s latest podcast: Feeding 1 in 6
Jun 5
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15
2
May 2026
Sugar, Power, & A Vote On Colombia’s Diets
The Battle Over Colombia’s Lunch Boxes Has Reached The Ballot Box
May 29
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9
For Richer, For Poorer
The Unholy Matrimony Between The UN & Corporations
May 22
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15
3
1
From Food Shocks to Foodwork
An extended Thin’s Pickings on resilience, greenwashing, and UPFs
May 15
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16
2
1
The Political Economy Of Your Dinner
A call to confront the powers behind our food systems
May 8
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35
2
5
On Hunger, Heat, & Markets Making Both Worse
What the latest reports tell us about food, finance, and a warming world
May 1
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13
3
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