Thin Ink
Subscribe
Sign in
Home
Notes
Archive
About
The Fertiliser Trap
The history, power, & cost of the chemicals feeding the world
Mar 13
•
Thin
10
2
1
Not Victims, But Architects
FAO’s Piedad Martin on why what gets measured gets funded, and what happens when women farmers hold real authority
Mar 6
•
Thin
10
1
A Food Fight Worth Having
A Conversation with Stuart Gillespie
Feb 27
•
Thin
8
1
4
Most Popular
View all
“We produce enough food to feed 1.5 (times) the global population”
Oct 9, 2022
•
Thin
13
3
Two in Five People Cannot Afford Healthy Food
Jul 15, 2023
•
Thin
8
We Don’t Have a Food Production Problem
Feb 13
•
Thin
28
9
9
The Planetary Health Diet, Revisited
Oct 3, 2025
•
Thin
19
1
3
In the Name of the Farmers
Jun 30, 2023
•
Thin
8
1
1
The Illusion of Choice
Jun 28, 2024
•
Thin
17
2
Latest
Top
Discussions
Five forces reshaping food systems in 2026
Guest commentary on how food systems are being reorganised
Feb 20
•
Thin
14
2
1
We Don’t Have a Food Production Problem
We have an access, power and rights problem
Feb 13
•
Thin
28
9
9
Who Grows Our Food…?
And other papers about power, plastic, protein, & who pays the price
Feb 6
•
Thin
10
Five Years of Darkness
The fight to keep Myanmar’s stories alive
Jan 30
•
Thin
8
1
Thin Ink is 5!
How food systems issues have evolved, what I’ve learnt, and where to go from here
Jan 23
•
Thin
18
5
4
The Cost of Weak Competition
From grocery mergers to cross-border cartels, how anti-competitive conduct in Africa’s food systems affect prices & livelihoods
Jan 16
•
Thin
6
1
The Real Big Tent
Food, climate, and why rejecting purism ≠ rejecting responsibility
Jan 9
•
Thin
9
2
See all
Thin Ink
A Weekly Publication on Food, Climate and Where They Meet
Subscribe
Thin Ink
Subscribe
About
Archive
Recommendations
Sitemap
This site requires JavaScript to run correctly. Please
turn on JavaScript
or unblock scripts