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Is it right to say that at its core, circular food systems are about reducing the distance waste travels to be processed? So in terms of making this a viable policy, it needs to go hand in hand with measures that would empower local governance at the regional and municipal level?

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I'd have to double check with Hannah to answer this properly because I wouldn't want to speak on her behalf. My sense based on my conversations with her is that waste management is a key part of circular food systems or any circular systems really.

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