Hey Thin - I hope all's well (long time no see!). I love the blog. Congrats on the food blog fellowship. I've just started writing about wine in Portugal where Ana and I are now living off the grid (I write about that too on Substack!)...and working on a podcast. Do come and see us if you're ever tempted to try bacalhau, migas or an Antão Vaz
Hey Thin - I hope all's well (long time no see!). I love the blog. Congrats on the food blog fellowship. I've just started writing about wine in Portugal where Ana and I are now living off the grid (I write about that too on Substack!)...and working on a podcast. Do come and see us if you're ever tempted to try bacalhau, migas or an Antão Vaz